Starters

Homemade Bread, Marinated Olives, Whipped Butter, Balsamic

(gf*) (v) (ve*)

£6.50

Caramelised Cauliflower Soup, Cheesy Toast 

(gf*) (v) (ve*)

£7.50

Seared Scallops, Maple Roasted Celeriac, Apple Puree, Pancetta

(gf)

£13.00

Chicken Liver Parfait, Smoked Chicken, Gingerbread, Red Onion Marmalade 

(gf*)

£9.00

Sweetcorn Hummus, Roasted Chorizo, Pitta Bread

(gf*)(ve*)

£8.00

Mains

Catch Of The Day, Creamed Potato, Cauliflower Puree, Roasted Cauliflower, Kale, Caper Butter

(gf)

(Priced Daily)

Garlic & Herb Chicken Kiev, Fondant Potato, Bacon Jam, Spinach, Charred Spring Onions, Hollandaise Sauce

(gf)

£20.00

12oz French Trimmed Pork Chop £23 | 10oz Rump Steak £25 | 80z Sirloin Steak £27

Served With Chunky Chips, Beef Fat Roasted Onion, Beef Tomato, Peppercorn Sauce

(gf)

Battered Haddock & Chunky Chips, Tartare Sauce, Lemon, Garden Peas Or Mushy Peas

 (gf)

£16.50

‘The Mussel Burger’ Steak Burger, Maple Glazed Pork Belly, Tomato Chutney, Monterey Jack Cheese, Baby Gem Lettuce Served With Skinny Fries & Slaw

(gf*)

£19.00

Butternut & Sage Ravioli, Roasted Beetroot, Apple Puree, Walnuts, Goats Curd,  Crispy Kale

(v) (ve*)

£15.50

Monkfish & Prawn Thai Green Curry, Coconut Jasmine Rice, Coriander, Roasted Peanuts, Served With Prawn Crackers & Pineapple, Spring Onion & Cucumber Salsa

 (gf)

£20.00

Redefined Burger, Roasted Pepper, Tomato Chutney, Monterey Jack Cheese, Baby Gem Lettuce Served With Skinny Fries & Slaw

(gf*) (v) (ve*)

£15.00

Pan Fried Lambs Liver, Creamed Potato, Kale With Bacon, Crispy Onions, Red Onion Gravy

(gf)

£18.00

Baguettes 12pm – 3pm

Served On White Baguette Served With Dressed Salad & Slaw (gf*)

Sausage & Caramelised Red Onion £10.00

Mature Cheddar & Tomato Chutney £9.00 (v)

Fish Fingers & Tartare Sauce £10.00

Sides

Homemade Chips / Skinny Fries

(gf) (v)

£4.50 

Roasted Cauliflower With Cauliflower Puree 

£4.50

Buttered Greens

(gf) (v) 

£5.50

Battered Onion Rings

(gf) (v)

£4.50

Balsamic Baby Gem Lettuce 

(gf)(v)(ve)

£4.00

DESSERTS

Lemon Posset, Blueberry Compote, Shortbread

(gf*)

£8.00

Dark Chocolate Fondant Tart, Hazelnut Praline, Honeycomb Icecream

(v)

£8.50

Coconut Rice Pudding, Poached Pear, Pear Sorbet

(gf*) (v)

£8.00

Cinnamon Spiced Bread & Butter Pudding, Creme Anglaise, Rum & Raisin Ice Cream

(v)

£8.00

Godminster Black Truffle Cheddar & Driftwood Goats Cheese, Quince, Red Onion Marmalade, Millers Cheese Biscuits

 (v) (gf*)

£11.00

Affogato: Vanilla Ice Cream, Voyager Espresso

(v) (gf*)

Add A Shot Of Baileys Or Cointreau £3

£5.00

Selection of Ice Creams & Sorbets

(gf*) (v)

Flavours Change Daily

2 Scoop £4.75

3 Scoop £7.25

CHILDREN’S MENU (UNDER 12’S)

Battered Fish with Fries Or Mash & Peas Or Salad

(gf)

£7.50

Cheeseburger with Fries Or Mash & Peas Or Salad

(gf*)

£7.50

Sausages, With Fries Or Mash & Peas Or Salad

(gf)

£7.50

Veggie Sausages, with Fries Or Mash & Peas Or Salad

(gf*) (v)

£7.50

Chocolate Fondant Tart

£4.50

1 Scoop Ice Cream

(Flavours Change Daily)

£2.50

If you have an allergy or intolerance, please speak to a member of staff so they can inform the kitchen. We offer smaller portions of select dishes if you have a smaller appetite, please speak to a member of staff.
(GF) comes Gluten Free. (GF*) Can be made Gluten Free with minor changes. (V) comes vegetarian. (V*) Can be made Vegetarian with minor changes. (VE) Can be made vegan friendly.